Gardening Milestones and Stain Challenges

Disclosure: I am a P&G mom ambassador. As part of my affiliation with this group I receive products and have been compensated to put Tide to the stain test. The opinions on this blog are my own.  All of my…

We’re Moving!

I just googled “stress free moving”, and then I promptly started laughing at myself. So in case you haven’t figured it out, the Pink Chai family is moving in six days. After five years in the space that we originally…

Five Years of Pink Chai

You guys …. my blog baby is five years old today! I’ve been thinking for weeks that I need to write some amazing recap post and highlight all the years, but every time I go through the archives I get…

5 Easy Ways to Take Care of Yourself

We all know that being a mom and balancing all the other responsibilities that come with “adulting” is hard. There is never enough time in the day, and somehow self-care always falls to the bottom of the list. Every year…

Wholesome Beginnings to a New Year

Over the last few years I’ve made an effort to feed my family healthier homemade meals, read nutrition labels, and really become aware of what we are putting in our bodies. One area that I’ve slacked on though is paying better attention…

Easing In & Some Updates…

Hello 2016 & hello blog (and apologies for disappearing for almost 3 weeks). So remember when I took that social media vacation and said I’d be back on the 4th of January? Well apparently I needed a little more time…

Social Media Vacation

It’s probably no surprise that I use social media A LOT in my life as a blogger, but what you may or may not know about me is that my day job is running a social media marketing company. Some…

That Time I Was Almost Famous (For 2 Weeks)

The last two weeks have been such a whirlwind for me, and I wasn’t sure if I was even going to write about them here. For the most part the posts I share on the blog have a teaching or…

A Cooking Class with Vikram Vij & EarthBites

A few weeks ago I was invited by the team behind EarthBites to attend a cooking class with Vikram Vij. Of course I jumped at the opportunity to learn how to make the perfect rice pulao (pilaf) from the master…


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