Kefir Mango Lassi | Gut Healing Summer Drink

Kefir mango lassi, I’m the first to admit it sounds kind of wrong. Lassi comes in two varieties – sweet & salty. In our family we have one exception to the lassi purity rule, and that is mango lassi, we…

Tadka Cubes – Base Masala for Punjabi Cooking (Make Ahead)

Time starved and out of energy at the end of the day? I’m about to introduce you to your new best friend in the kitchen, tadka cubes. The most common message I get on Instagram is, there isn’t enough time…

Masra di Dal Recipe {Red Lentils}

When I think of home style Punjabi cooking, masra di dal (red lentils) is one of the first dishes that comes to mind. This quick cooking lentil is served frequently in most Punjabi homes with hot phulkas (roti/chappati), or over rice.…

Cucumber Raita Recipe: Cooking with Kids

I’m a firm believer that cooking is a basic life skill, and have always made an effort to teach both of my kids. When they were preschoolers, this cucumber raita recipe was one of the first I had them help…

Vegetable Roti: Recipe and How-To (With Video)

I started making vegetable roti when my kids were toddlers, and basically refused to eat anything remotely healthy. It might seem hard to believe, but both my kids were the pickiest eaters possible, so I had to come up with…


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